Tuesday, August 27, 2013

Steak Salad

This is a simple salad I made using leftover steak. I had almost all the ingredients ready, which made it super easy. I heated the steak, cut cucumbers, tomatoes, and herbs, and tossed it with a simple vinaigrette. Easy and delicious!



Sunday, August 18, 2013

Thursday, August 8, 2013

Summer (con't)

Hello! Instead of my job allowing me some routine, it made me incredibly busy and I had hardly any time to cook, let alone blog about my cooking. Then, once all my (very sporadic) pictures started piling up, I felt more and more overwhelmed each time I thought about posting. Hopefully, since I'm getting this one out of the way, things will go back to normal - but I can't make any promises.

Here are some pictures of the wonderful food I have eaten and cooked this summer.

HOMEMADE: 

Pasta with zucchini, cherry tomatoes, fried egg

Greek inspired dinner

Coconut lime sorbet from Sweet Rose

Fried Rice

Grilled Zucchini, Red and Yellow Peppers

Herb Salad

Shrimp Scampi

Cole Slaw

Heirloom Tomato Salad

Ina Garten's Ribs

Apricot Crostata 

Fried Green Tomatoes

Ina Garten's Lemon Fusilli Pasta
Chocolate Cupcakes


RESTAURANTS:

Rustic Canyon Wine Bar - 









Milo and Olive - 






 Marigold Kitchen - 



Graze - 


Blue Plate Taco -