Friday, April 5, 2013


This post is a bit late, but I was just too relaxed over spring break to worry about anything or do any sort of writing. And while this isn't much, it was still too much work for me. But now I am back at school and pretty much back into the swing of things.
Passover is my favorite Jewish holiday, almost entirely because of the food. We also had close family friends join us, which is always wonderful and fun for me because I don't get to see them often.




Homemade Pistachio Ice Cream

Chocolate Chip Merengues 

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